RECIPES Vegan Vegetables Vegetarian

Sambal Cabbage Steaks

Sambal Cabbage Steaks

Print Recipe
Serves: 3-4

Ingredients

  • 1 purple cabbage
  • ½ teaspoon kosher salt
  • 1 tablespoon oil
  • 1 teaspoon sambal oelek
  • 1 teaspoon sesame seeds
  • ½ teaspoon agave
  • ½ teaspoon freshly minced garlic

Instructions

1

Preheat oven to 400 degrees and line a baking sheet with parchment paper.

2

Pull off and discard outer leaves and clean as best as possible. Cut cabbage into 5-6 even slices to make ‘steaks’.

3

Sprinkle evenly with remaining ingredients and roast for 30 minutes.

4

Transfer whole steaks to a serving platter and serve warm.

 

 

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